- Hand dishwasher
- Dishwasher machine
- Dishwasher rinse aid
- Floor treatment
- Specific cleaners
- Personal hygiene
- Industrial and automotive
- Cleaning Baths
- Multipurpose cleaners
- Cleaning tools
The line of disinfectants that we present, bactericides and fungicides with special register for food hygiene, are tested and are highly effective in dirty surfaces, differing completely from traditional disinfectants, since cleaned and disinfected in a single operation, making your job much easier and giving you the confidence of a safe disinfection with a time of very limited contact.
DL 21 Acibac
DL 21 ACIBAC is an acid bactericide acid cleaner specially formulated for use in the basic cleaning and disinfection by contact of surfaces and utensils heavily contaminated in the food and hotel industry, catering, community groups and areas and institutional hygiene, which also requires scaling lime deposits caused by the hardness of water.
DL 21 Clorbac
DL 21 CLORBAC is an alkaline chlorinated cleaner with high power disinfectant and detergent in front of proteins, fats, blood and organic remains in general, specially formulated for its use in the cleanliness and disinfection in an alone operation of surfaces and utensils very strongly contaminated in the Food processing industry and any other area of the public and private life.
DL 21 Fungibac
DL 21 FUNGIBAC is a fungicide and bactericide cleaner specially formulated for use in the basic cleaning and disinfection by contact of surfaces and utensils heavily contaminated in the food and hotel industry, catering, community groups and areas and institutional hygiene.
Ready-to-use disinfectant cleaner included in the list of authorized viricides of the Ministry of Health. Especially recommended for:
- Countertops, kitchen utensils, electrical appliances, garbage cans, etc.
- Bathroom and toilet surfaces.
- All kinds of objects and surfaces in the home including furniture.