These cleaning and disinfection processes are based on:

• Hygienic premises prepared for the work to be carried out
• Clean utensils before starting and finishing the day, and clean them after each use to avoid contaminating food products with each other.
• That disinfectant detergents do not come into direct contact with food and are specific cleaning products for food hygiene.

Before disinfecting, you have to clean

First we must carry out a general cleaning of the surface and then proceed to its correct disinfection, in order to eliminate all microorganisms and dangerous residues that may be strongly contaminating, such as yeasts, mold, microbacteria, bacteria, viruses...)

Dermo disinfectant detergents for the food industry

In the factory From Dermo we offer a line of detergents disinfectants, bactericides and fungicides, all with specific registration for use in food hygiene. They are tested professional products, highly effective on dirty surfaces with embedded residues.

They are highly effective products in the disinfection food, ensuring a disinfection safe, fast and very decisive.

Among the detergents disinfectants that we can find in the factory Dermo, is found DL21 Acibac, a product with a moderately acidic pH, specifically formulated for use in comprehensive cleaning and disinfection by contact with surfaces and utensils that can easily become contaminated, as happens in the food industry, hospitality, large stores, etc. In all of them, descaling of the lime deposits generated by the hardness of the water is required.

Another detergent disinfectant of the factory Dermo, for food hygiene is the DL 21 Fungibac, which is designed for use in comprehensive cleaning and disinfection by contact with highly contaminated surfaces and utensils in the food industry, hospitality and large communities, since it has a high concentration of active ingredients.

DL21 Chlorbac It is another detergent product disinfectants of the factory Dermo, in this case it is a chlorinated alkaline cleaner, which has a high power disinfectant and detergent, to remove proteins, fats, blood and all types of organic remains. It is formulated to be used in cleaning and disinfection in the food industry on heavily contaminated surfaces and utensils, such as slaughterhouses, hospitality, dairy industry, brewing industry, etc.

In the catalogue of the factory Dermo you can find detergents disinfectants specific for the correct cleaning and disinfection of the food industry, in order to follow the correct steps and guarantee safety to the end customer.

La entrada Detergentes desinfectantes en la industria alimentaria se publicó primero en Dermo | Fábrica de detergentes.

You don't have to clean every day, or spend an entire Saturday morning. All you have to do to start incorporating this routine into your life is to gradually incorporate small 5-minute routines dedicated to one specific thing, i.e. tidying up the inside of a chaotically messy drawer, washing the dishes in the sink, etc.

It is a system of quick routines that you can use on a daily basis, to get used to doing things little by little. This does not mean that you should never do a general cleaning, but it will not be necessary once a week because during the week you will have been tidying up and cleaning every little corner of the house.

For these small routines to work, it is essential to set certain days of the week, although some of these tasks will be daily, such as the 5 minutes to clean up spaces that are in very bad condition or very messy.

To do a general cleaning, you can find one or two days a month that work for you and that you know you have more time to do, for example a Friday afternoon or a Sunday afternoon.

It is a good idea to write down what you want to fix, tidy up or clean, marking the day you plan to do it, so you have a clear routine and don't waste time unnecessarily.

If you manage to carry out these routines you will feel very good, because you will be able to maintain a clean and spacious space, which will make you feel very comfortable and calm, inside your house.

Example of a monthly cleaning routine

• Clean the trash can
• Change the sponge and kitchen cloth
• Clean the refrigerator, inside and out
• Clean the inside of kitchen cabinets
• Leave notes on the fridge to organize monthly menus and shopping for the month
• Clean the windows, mirrors and doors (including the entrance door) inside and out.
• Clean and disinfect the toilet
• Vacuum

These are some examples of tasks that you can do just once a month, without stressing yourself out every week. You should write down everything you want to do, since each house is a world and has different needs. For example, there may be houses with a fireplace that need monthly cleaning to get rid of bad smoke smells and, above all, to ensure that it works as it should.

La entrada Cómo crear una rutina mensual de limpieza en casa se publicó primero en Dermo | Fábrica de detergentes.