FORM OF USE:

Used in aqueous solution (effective fungicide activity at concentrations ≥ 2%,  effective bactericide activity at concentrations ≥ 15%) depending on the substrate, the type and quantity of dirt and method of application requirements.

Can be apply in dirty conditions, so in one operation the cleanliness and disinfection is obtained.

Product application in the food industry for uses in disinfecting contact: surfaces and equipment has to be done in food absence. Rinse the surfaces, equipments or utensils with plenty water to avoid residues.

TECHNICAL CHARACTERISTICS:

Aspect: Transparent thick liquid

Color: Yellowish.

Smell: Chlorine characteristic.

pH pure: 13 ± 0,5

Density: 1,120 ± 0,02 g/cc

Boiling Point: Decomposes above 40 º C.

PRESENTATION: