The kitchen is, along with the bathroom, one of the rooms in the house that requires our most attention. Very humid areas of the house that absorb a large amount of dirt due to the activities carried out in them, concentrate large quantities of pathogens and bacteria that require us to give our best to clean them correctly with special care. However, knowing what the critical points of these places are in order to keep them in optimal cleaning conditions is essential to enjoy hygiene and, most importantly, health, at home.
In Dermo SA, detergent factory and degreasers a benchmark in the sector, after more than 25 years of extensive experience; over these years we have become experts with all this knowledge to be able to develop the formulas that make up our products and help you in the task of keeping your home clean. That is why today, from this new entry in our blogWe would like to offer you some advice on the best degreasing products that you can use to clean your kitchen, and to detail those critical points that get dirty more easily and require our full attention.
For example, the countertop is one of the main points of reference. We put everything we are going to use for cooking on it, from utensils to food. For this reason, the countertop takes most of the spotlight and when it comes time to take care of the cleanliness of this part of the kitchen, we must be decorous. To clean the countertop, using a good degreaser, such as those you can find in our extensive catalogue of degreasing products, is the most appropriate option, since we must eradicate the dirt from this source of accumulation of grease from food and other utensils. These degreasers from Dermo SA They are the best option as they are degreasers with raw materials of natural origin biodegradable.
The sink is another area where it is advisable to take extreme precautions. Always remove any food remains and try to dry it whenever possible to avoid problems with the humidity of the metal. The utensils that we use during the preparation of the food: cutting boards, forks, glasses, pans... Everything must be clean and degreased at the end of the day. These are elements that are prone to getting dirty quickly because they are in contact with different surfaces and materials, so by using a good degreasing detergent, even in the dishwasher, we will be able to reduce this level of contamination risk.
Hoods and extraction ducts are also the epicentre of a lot of fat accumulation due to the vapours that occur during the preparation of meals. Both the outside, which is more common and visible, and the inside of their filters, must be thoroughly cleaned with specific degreasing detergents for these kitchen elements and, therefore, they must have a more punishing action against the grease that accumulates on them. Our recommendation from Dermo SA It is important to ensure that the filters are cleaned weekly and that you give the hood a daily wipe down. As with ovens and stoves, after finishing using them it is not a bad idea to wipe them with a cloth. degreaser.
The easiest, quickest and most effective way to get rid of dirt is to focus on it. We hope that with these tips and using our degreasers you will achieve an effective, quick and hygienic kitchen cleaning.